potato salad with bacon and sour cream no mayo

I went with just the mayonnaise. Place potatoes in a large saucepan and cover with water. The Best Baked Potato Salad With Bacon And Sour Cream Recipes on Yummly | Baked Potato Salad, Loaded Baked Potato Salad, Loaded Baked Potato Salad. All Yums. Cook for about 20 minutes, or until tender.

6. Adjust salt to taste.

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Bring savory baked potato vibes to the BBQ with this creamy, delectable loaded potato salad. Place the potatoes in a pot with enough water to cover, and bring to a boil. Drain and cool.

Breakfasts. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes New Smart Thermometer. Loaded baked potato salad with tender potatoes, sour cream, mayo, chives, and bacon. New Collection. Directions. Desserts. Recipe includes Instant Pot and stove instructions. Bring to a boil.

Stir to combine. Add sour cream, mayonnaise and mustard.

Instructions. To a large pot, add the potatoes, cover with water, add 2 teaspoons salt, bring to a boil over medium-high heat, and allow potatoes to simmer for about 15 minutes, or until done and fork-tender.

Refrigerate overnight or at least 30 minutes before serving.

Reduce heat; cover and cook for 15-20 minutes or until tender.

First, along with choosing either the potato water or chicken broth (I chose the water), you can also choose between mayonnaise or a mayo-and-sour cream mixture.